| Corn | Irrigation |
Harvesting |
|
| U.S. STANDARDS FOR CORN Maximum limits of: |
|||||
|---|---|---|---|---|---|
| Grade | Minimum Test Wt. (lb/bu) |
Percent Moisture |
% Broken Corn & Foreign Material |
Damaged Kernels Total |
Heat Damaged Kernels |
| U.S. No.1 | 56.0 | 14.0 | 2.0 | 3.0 | 0.1 |
| U.S. No.2 | 54.0 | 15.5 | 3.0 | 5.0 | 0.2 |
| U.S. No.3 | 52.0 | 17.5 | 4.0 | 7.0 | 0.5 |
| U.S. No.4 | 49.0 | 20.0 | 5.0 | 10.0 | 1.0 |
| U.S. No.5 | 46.0 | 23.0 | 7.0 | 15.0 | 3.0 |
| |||||
| U.S. Sample Grade U.S. Sample Grade shall be corn which does not meet the requirements for any of the grades from U.S. No. 1 to U.S. No. 5, inclusive; or which contains stones; or which is musty, or sour, or heating; or which has any commercially objectionable foreign odor; or which is otherwise of distinctly low quality. | |
| Corn | Irrigation | |
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Modified: 3 Jan 2003 Comments to webmaster@agric.ucdavis.edu | |